Séka Hills Olive Mill and Tasting Room – Plan Your Visit

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Nestled in the scenic Capay Valley of Northern California, Séka Hills Olive Mill and Tasting Room offers visitors a delightful experience reminiscent of the Italian countryside. If you’re eager to explore the world of olive oil, wine, and local culture, planning a visit to Séka Hills is a must. Here’s a step-by-step guide to help you make the most of your visit.

History on the Séka Hills

The Séka Hills Olive Mill has a rich history rooted in the traditions and culture of the Yocha Dehe Wintun Nation, a Native American tribe indigenous to the Capay Valley in Northern California. The mill represents the tribe’s commitment to sustainable agriculture, environmental stewardship, and economic self-sufficiency.

The Yocha Dehe Wintun Nation has a deep connection to the Capay Valley, which has been their ancestral homeland for thousands of years. They have always been dedicated to preserving the natural beauty and resources of the region.

Séka Hills also serves as a platform for sharing the Yocha Dehe Wintun Nation’s culture and heritage. Visitors can learn about the tribe’s traditions and history while enjoying the products of their land.

Check the Séka Hills Operating Hours and Availability

Before setting out, verify Séka Hills’ operating hours and any specific guidelines for reservations. You can find this information on their official website or by giving them a call. Make sure you don’t make the drive just to find out they are closed on that day.

According to their website, the tasting room is open Wednesday – Sunday between 11am – 5pm.

Plan Your Travel from Sacramento

Séka Hills is situated in the heart of the picturesque Capay Valley, a serene and idyllic destination just a short 90-minute drive from the bustling city of Sacramento. This scenic drive takes you through the stunning landscapes of Northern California, offering a tranquil escape from the urban hustle and bustle.

As you make your way to Séka Hills, you’ll be treated to sweeping vistas of rolling hills, verdant vineyards, and the soothing ambiance of the countryside. The journey itself is a part of the enchanting experience, providing a taste of the natural beauty that awaits you at this charming olive mill and tasting room.

Choose the Right Season to Visit

The best time to visit Séka Hills largely depends on your preferences. Spring and fall offer milder weather with vibrant greenery. In early spring the almond orchards on the property are blooming with bright flowers, and it’s pretty magical.

Keep in mind that annual events such as the olive harvest season happen at a specific time during the year, making it an exciting time to visit. Keep an eye on their social media and sign up for the newsletter for events and peak seasons.

Select Your Experience at Séka Hills

Séka Hills offers various experiences, including olive oil tastings, wine tastings, and guided tours of their olive mill and orchard. Choose the experiences that intrigue you the most and align with your group’s preferences.

Dress Comfortably and Appropriately

Wear comfortable, weather-appropriate clothing and shoes suitable for walking around the olive groves and orchards. Avoid shoes with high heels. Sunscreen and a hat can be helpful, especially during sunny days.

Arrive Early

Plan to arrive a bit early to soak in the serene atmosphere and take in the breathtaking views of the surrounding valley.

Guided Tours of the Olive Mills and Winery

If you opt for a guided tour, be attentive and ask questions. Séka Hills’ staff are knowledgeable and passionate about their craft, so don’t hesitate to seek their insights. During the olive oil tasting session, savor the different flavors and aromas of the oils. Take notes if you’d like to remember your favorites. If you’re a wine enthusiast, enjoy the wine tasting experience. Séka Hills offers a selection of wines that pair beautifully with their olive oils.

Visit the Artisan Foodie Marketplace

Don’t forget to explore the marketplace, where you can purchase Séka Hills products. The growing line of fine agricultural products from the Yocha Dehe Wintun Nation that now includes olive oils, wines, honey, beef jerky and seasoned nuts. They also have many great gifts for friends and family who appreciate high quality culinary foods and gadgets.

Séka Hills Cafe

After your tastings, enjoy a farm-to-table lunch at the Séka Hills cafe. The deli offers fresh seasonal salads, sandwiches, charcuterie and snacks for visitors to enjoy while taking in our world class views. Browse the Deli Menu.

In Conclusion

A visit to Séka Hills Olive Mill and Tasting Room promises a sensory journey that combines the flavors of California’s fertile land with the rustic charm of the Capay Valley. By following these steps, you’ll be well-prepared to immerse yourself in this unique culinary and cultural experience. So, embrace the Mediterranean vibes and get ready for an unforgettable adventure in the heart of California’s olive country!

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